VEGAN KITCHEN TAKEOVER WITH JAY MORJARIA | 30th APRIL 2018

13 | 04 | 18

Our next Vegan Kitchen takeover will be held on Monday 30^th April and this time we have drafted in celebrity Vegetarian Chef Jay Morjaria.

Jay is the founder and Executive Chef of Sutra Kitchen – a meat-free cooking school in London. As a passionate vegetarian Morjaria will bring an unmistakable style developed during his travels throughout Asia for this special Kitchen Takeover.

Morjaria will be working alongside Head Chef Joe Grant to create a stunning Japanese and Korean eight course taster menu, including Crispy Nori Tofu & Tomato Tartare, Miso Aubergine Bao and finishing with a Mochi & vegan Chocolate Doughnut.

The menu is priced at £40 per person with a minimum of two people per booking. To book your table visit www.cottonopolis-nq.com/book-table